Everybody on the intertubes goes on about how delicious the artichoke dip at TGI Friday's is, so I remade that shit long ago (in my pre-vegan years), and called it Heart Attack Dip. It was pretty loaded from what I can recall. I think the whole point was to not be able to stir it once it went in the oven because it was so packed with cheese. I think I heard a lot of hearts breaking when I went vegan, and some of my closer friends realized that I would no longer be making this dip. Well, I do still make this dip, thanks to Daiya and Tofutti!
Not-Heart Attack Dip, and some zebra butts.
Today was a hard day. This comforting dip, some French bread, and the company of a good friend who can share the struggles and joys of being an AR activist were just what I needed. Well, that and smoking a big fat bowl and watching some Arrested Development. You know, if I were into that kind of thing. *whistling*
So, if it's not Heart Attack Dip anymore, what do I call it?