Saturday is our third Iron Chef competition at Animal Rights Coalition. I have participated in the first two (winning the first one!), and I plan to compete this time as well. Those of you in Minnesota should come; while they are full on competitors, we need people to come eat and donate, for that picks the winner!
The secret ingredient is: Butler's Soy Curls.
This week, I'll be trying a few of the ideas rolling around in my head, coming to a decision, and entering what I think is the best one in Saturday's competition. I won't be posting recipes (but still blogging with pictures!) until after Saturday's event. To warm up, I made a small pot of soup this morning.
This isn't Iron Chef-worthy, and really easy. Carrots, celery, onion, parsley, basil, Soy Curls, noodles, and broth.